The gaung baung is a traditional Burmese turban and part of the traditional attire of many ethnic groups inhabiting modern day Burma and Northern Thailand, particularly among most of the Buddhist-professing ethnic groups: the Bamar, Mon, Rakhine, Shan, and Tai Yuan peoples. The design varies from region to region...

The art of Pantin (Bronze casting) is an enterprise producing materials of copper, bronze or brass. The artisans make triangular brass gong, gong and brass bowl for monk, weights in the shape of brainy ducks, tray, copper pot, cup bowl, cymbal, bell jingle bell and small brass gong. Myanmar’s traditional coppersmith’s...

The art of Panbe (blacksmith) is the tempering of iron in the furnace to make necessary items.The Myanmar’s traditional blacksmith craft emerged in the early of Bagan period (11th century A.D) and it had improved in the mid Bagan Ava and Yadanapon period. Myanmar’s traditional blacksmith craft from Inlay region were f...

With bitter taste, some people don’t like to eat trumpet flower fruit. But in this method of making you can notice significant reduce of bitter flavor. Dry shrimps powder is mainly used to reduce bitter

This is Mon traditional recipe and not common to find in the market. Mon Thingyan rice is only cooked only in Thingyan time(about 5 days in mid of April). Mon people donate this dish to people who come to their donation booth.

Insert of gourd fruit used in tradition, I am now using winter melon for chicken curry this time. Chicken with Winter Melon Curry is server as a main dish in Myanmar meals and sprinkle on cooked rice to get it sweet taste.

This flower salad is a very special dish. That flower is only bloom in early rainy season of Myanmar. If you want to make whole year you can dried trumpet flowers. This dish can be serve as both side dish or snack. Not a normal dish find in market and mostly eaten in central Myanmar.

The Kainari and Kainara duet bird dance is performed on auspicious occasions such as eating the new crop festivals and festivals marking the beginning and end of Buddhist lent.Th...

In Burma, it is traditional to make an offering of a green coconut, three hands of bananas, and a few other accessories, to the Guardian Spirit of Land (a nat) prior to an important...

Rather than a classic, this dance is an example of contemporary Burmese folk art. The dance has appeared out of the custom of entertaining the crowd, especially volunteers taking pa...